Overview

Food Safety and Quality Assurance Officer Jobs in Johannesburg, South Africa at ALOS Innovative Workforce Solution

Job Title:

Food Safety

and

Quality Assurance

Manager (FSQAM)

Job Type: Permanent

Location:

Nigel

To apply

, please

submit your resume

along with a cover letter detailing your experience.

Submissions:

Food Safety

and

Quality Assurance

Manager (FSQAM). This position is responsible for ensuring the organization is FSSC

22000 certified and complies with all relevant company policies, industry standards and government legislation relating to

food safety

. This position is also responsible for the Management of Quality and the lab.

This person is also the representative for Environmental Management.

The role must also drive

continuous improvement

in these areas through monitoring and auditing of compliance to the agreed standards.

Applications not meeting the below criteria will not be considered and only shortlisted candidates will be contacted.

Skills &

Qualifications:

Have implemented a GFSI

Food Safety

System and/or has at least 5 year’s experience as a

Food Safety

Quality Assurance

Manager

Outstanding Internal auditing skills on FSSC

22000(or any other GFSI System).

Internal auditing experience on ISO

14001 will be to the applicant’s advantage.

· Lab management experience

· MS Office (Excel, PowerPoint, Word)

· Resilient and Assertive

· Deadline orientated

· Report writing skills

· Investigative and

analytical skills

· People and

Leadership

skills

· Service Provider and

Customer Relationship

Management

· Time management

· Facilitation

·

Problem solving

· Driver’s licence

Responsibilities will include, but are not limited to:

Conduct internal audits on systems: FSSC

2200 and IP Handling. Report writing and effective corrective action. Feedback to management

External audits by customers and certification bodies are successful to achieve certification and supplier approval.

Ensure world class hygiene practices as per ISO

22002

Management of the Lab, i.e. efficiency of lab equipment, monitoring of quality, record keeping, statistics etc

Responsible for Quality and daily product review and reporting

Sample Analysis at External and Internal labs and the assessment of COA’s with trend analysis

Liaise with customers on Complaints, do root cause analysis, identify Corrective and Preventive actions, follow up on effectiveness and draw up graphs

Training on the areas of responsibility

Communication

:

Conduct meetings and info sessions

Document Management

Statistics drawn up on each aspect of the systems to measure against targets.

Compile Business Review paper and other reports for evaluation by

senior management

Internal Audits on Environmental Management (ISO

14001).

Title: Food Safety and Quality Assurance Officer

Company: ALOS Innovative Workforce Solution

Location: Johannesburg, South Africa

Category: Quality Assurance – QA/QC (Quality Control / Manager, Food Quality & Safety, QA Specialist / Manager, Quality Technician/ Inspector)

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