Overview
Food Safety and Quality Control Manager Jobs in Philadelphia, PA at Ritter Foods, LLC
Food Safety / Quality Control Manager -Meat Manufacturing, USDA SQF Regulated, Food Plant
**Company Overview**
Join Ritter Foods LLC, a leading and SQF 3 certified food manufacturer committed to producing high-quality meat and poultry products while maintaining the highest standards of safety and compliance. We are currently seeking an experienced Food Safety / Quality Control Manager to lead our Quality Control / Quality Assurance Department to new heights and oversee a dedicated project team focused on quality optimization initiatives.
**Position Overview**
As the Quality Control Manager at Ritter Foods LLC, you will be a key player in ensuring the quality and safety of our food products, aligning with USDA regulations, and maintaining SQF 3 certification. The successful candidate will bring a minimum of 5 years of experience as a Quality Control Manager, demonstrating the ability to not only maintain but elevate our quality control department to the next level.
**Key Responsibilities:**
**Quality Control Leadership**
– Lead, mentor, and manage the Quality Control Team to achieve high levels of performance and adherence to quality standards.
– Develop and implement strategies to advance the Quality Control Department and elevate quality control practices.
**Regulatory Compliance**
– Stay abreast of USDA regulations and SQF standards to ensure the plant’s compliance with all relevant food safety and quality control requirements.
– Implement and manage quality control procedures in alignment with regulatory guidelines.
-Manage product labeling and development from the USDA compliance respect.
-Interface with USDA Plant Inspector(s) as required.
**SQF Certification Oversight**
– Oversee the annual SQF audit, ensuring the plant’s continued compliance and successful recertification.
– Collaborate with certification bodies and internal teams to address SQF-related matters.
**Halal Certification and Audit Oversight**
– Manage the Halal certification process and oversee the annual Halal audit.
– Ensure compliance with Halal requirements and collaborate with relevant stakeholders.
**Quality Assurance**
– Develop, implement, and maintain quality assurance programs to monitor and enhance the quality of finished products.
– Conduct regular audits and inspections to identify areas for improvement and ensure compliance with established standards.
**Team Collaboration**
– Collaborate with cross-functional teams to integrate quality control measures into various stages of the production process.
– Foster effective communication and cooperation between Quality Control, Production, and other relevant departments.
**Project Team Oversight**
– Lead and oversee a dedicated project team focused on quality optimization initiatives.
– Implement strategies to optimize product quality, reduce defects, and contribute to the overall success and reputation of Ritter Foods LLC.
**Safety Committee Participation**
– Actively participate in the Safety Committee to contribute insights and initiatives for maintaining a safe working environment.
– Collaborate with safety professionals to address safety-related concerns and implement preventive measures.
**Qualifications**
– Bachelor’s degree in Food Science, Microbiology, or a related field.
– Minimum of 5 years of experience as a Quality Control Manager in a USDA regulated food manufacturing environment.
– In-depth knowledge of USDA regulations and SQF standards or equivalent certification.
– Strong leadership and team management skills.
– Proven ability to develop and elevate a Quality Control Department.
– Excellent communication and interpersonal skills.
– Ability to conduct thorough audits, inspections, and risk assessments.
**Benefits**
– Medical, dental and life insurance paid 100% by Company. Voluntary long and short-term disability also available.
– 401 (k)
– Vacation and Paid Time Off
– Employee Assistance Program
**Salary**
Commensurate with skills and experience
**How to Apply**
Interested candidates are invited to submit their resume and a cover letter detailing their relevant experience and qualifications. Please include “Quality Control Manager Application – Ritter Foods LLC” in the subject line.
Ritter Foods LLC is an Equal Opportunity Employer committed to diversity and inclusion in the workplace. Discrimination against any current or prospective Team Member based upon race, national origin, color, religion, age, gender, gender identity, sexual orientation, disability, pregnancy, veteran status, or any other protected characteristic is strictly prohibited. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
Job Type: Full-time
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Life insurance
- Paid time off
Experience:
- Quality Control Management: 5 years (Required)
- USDA plant: 5 years (Required)
- Management: 5 years (Required)
License/Certification:
- Safe Quality Food Certification (Preferred)
Ability to Commute:
- Philadelphia, PA 19148 (Required)
Work Location: In person
Title: Food Safety and Quality Control Manager
Company: Ritter Foods, LLC
Location: Philadelphia, PA
Category:
