Overview
Food Safety Haccp Specialist Jobs in Saskatoon, Canada at Maple Leaf Foods
Position: Food Safety Haccp Specialist Role
Join the FSQA team at Maple Leaf Foods as a HACCP Specialist, focusing on food safety, quality assurance, and analytical sampling in a quick‑paced workplace. As an essential member of the food manufacturing unit, the HACCP Specialist ensures compliance with HACCP programs and GMPs. You will conduct daily audits, monitor food safety, and assist with corrective actions while collaborating with plant staff.
Your expertise in Chemistry, Microbiology, or Food Science is crucial to uphold the strict quality standards and protocols set by Maple Leaf Foods.
Responsibilities
- Perform daily food safety audits and record reviews
- Assist in training staff on FSQA practices
- Manage product holds and disposition alongside quality audits
- Support compliance verification with CFIA as necessary
- Conduct sampling and sensory evaluations for quality assurance
Requirements
- Degree or diploma in Chemistry, Microbiology, or Food Science
- Robust communication skills in English
- Knowledge of HACCP, GMP, and SOPs
- Detail‑oriented with excellent organizational abilities
- Flexibility for shift variations, including nights
Elevate food safety protocols and quality assurance practices with your expertise at Maple Leaf Foods.
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Title: Food Safety Haccp Specialist
Company: Maple Leaf Foods
Location: Saskatoon, Canada
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