Overview

MSP-CX QA, Mechantronics and Sustainable Packaging Jobs in Bellevue, WA at Amazon.com Services LLC

E&E Foods is looking for a Quality Assurance Supervisor for its Kenai, AK operations. The position is seasonal with nine months (January – September) spent on site in Kenai. The onsite QA supervisor will have four direct reports. The QA Supervisor reports to the Kenai Plant Manager and Corporate QA Director.

The successful candidate will:

The QA Supervisor is responsible for monitoring product quality and compliance with all federal, state and local government food safety and regulatory requirements, as well as GFSI and third-party audits. This position leads the Food Safety and HACCP teams, and reports to the Plant Manager and Quality Director.

The QA Supervisor will need to be a self-starter with ability to work independently and maintain professional demeanor and attitude. They must be a creative problem solver and able to work effectively despite persistent interruptions and changing priorities.

They must possess good verbal & written communication skills and have strong interpersonal communication skills. They will need to work positively with others within every aspect of Pacific Star Seafoods, and E&E Foods Corporate Team.

Finally, they will need to be well organized and able to prioritize projects and deadlines and have intermediate or greater computer and accounting software skill.

Job Duties and Responsibilities will include but are not limited to:

Conducts daily plant walk-through to observe employee practices and monitor plant for cleanliness and any obvious sanitation concerns
Ensures Pre-op checklist is completed daily and reviewed, and all QC paperwork is being filled out properly
Conducts review of daily paperwork within 7 days
Keeps paperwork filed appropriately for prompt retrieval during an audit
Accompanies inspectors through the plant for all inspections, whether they are for product or the plant
Monitors QC supply levels and replenishes as needed (TT4s, swabs, thermometers, etc.)
Ensures annual calibration of measuring equipment is performed and records are kept
Maintains approved supplier information, requesting annual updates and documents
Assists Sanitation with chemical inventory
Oversees daily QA operations and functions, available for questions or assistance while the plant is in operation
Conducts HACCP meetings monthly
Maintains, verifies and validates HACCP plan at least annually
Conducts Mock Recalls annually, at a minimum
Conducts annual training on an on-going basis
Works with outside lab for micro testing of swabs and finished products
Conducts monthly environmental swabbing or oversees trained swab designee
Provide customers with any requested documentation in a timely manner
Investigate customer complaints, as needed, and respond within 10 business days

Skills/Proficiencies:

Proficient with Microsoft Office (especially Word, Excel, PowerPoint, Teams)
Proficient in GMP’s and Sanitation practices
HACCP certified for seafood
Good communication skills, both verbal and written
Strong organizational and leadership skills
Able to effectively communicate with people in various roles at all levels in the plant
Ability to work in a team environment
Ability to work with minimal supervision and meet or beat deadlines
Have a strong working knowledge of production operations and related equipment
Must be adaptable to the unpredictable needs of a production environment
Able to work in a cold wet environment
Maintain a positive attitude and set a good example
Familiar with GFSI requirements and programs; able to maintain and grow those programs
Proficient with 5 Why Analysis for customer complaint investigations, and be able to trend results
Proficient with risk analysis

Requirements

HACCP certification
3-5 years QA/QC work in a food manufacturing environment
Progressive growth in past employment opportunities
No allergies to fish
Able to work standing for long periods of time
Able to lift 50 pounds
Bilingual skills a plus
Able to negotiate stairs and ladders
Able to multi-task
Able to work in a fast-paced environment
Problem solving and decision-making skills
Bachelor’s degree or equivalent in work experience

SALARY & BENEFITS:

· The starting wage is $22.00 to $25.00 per hour straight time and $33.00 to $37.50 per hour overtime.

· Round trip airfare from largest city near point of hire to plan location in Alaska.

· Free room and board

WORK ENVIRONMENT and LIVING LOCATION:

· Must be able to sustain a 12 hour per day/7 days a week work schedule for the duration of the season.

· Housing is dormitory style, and you may share a room with up to 3 people.

ADA: EE Foods is committed to working with and providing reasonable accommodations to individuals with disabilities.

EEOC: EE Foods is an equal opportunity employer and does not discriminate on the basis of race, color, religious creed, national origin, sex, sexual orientation, gender identity, genetic information, military service, age, ancestry, or disability. Previously incarcerated, BIPOC, women and LGBTQ individuals are strongly encouraged to apply!

Job Type: Full-time

Pay: $22.00 – $25.00 per hour

Schedule:

12 hour shift
Overtime

Work Location: In person

Title: MSP-CX QA, Mechantronics and Sustainable Packaging

Company: Amazon.com Services LLC

Location: Bellevue, WA

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