Overview
Quality Assurance Supervisor Jobs in Cabot, Vermont, USA at Agri-Mark / Cabot Creamery
Location: Cabot
Job Responsibilities
Oversee laboratory tests, manufactured products, and plant samples in a timely and accurate manner to assure that Agri-Mark’s quality standards are consistently met.
Keep accurate and complete records of all tests performed and report to management any results which do not meet quality standards.
Oversee preparation for certification of Cabot Manufacturing Plant Lab.
Demonstrated ability to conduct data review, compilation, and report generation to assist Senior ManagementFood Quality and Food Safety initiatives.
Participate in annual SQF, FDA, USDA, and State inspections and/or audits.
Oversee the Hold / Release program.
Initiate and complete mock recalls.
Complete multiple projects within deadlines while performing assigned lab duties.
Provide production support in areas of Quality Assurance.
Establish and maintain policy for documentation of all products.
Implement ongoing quality improvement processes working with interdepartmental teams.
Maintain product consistency throughout the product cycle, including the design, define, and build phases through quality checkpoints and testing.
Anticipate program release problems and take corrective action, escalating as needed to resolve and achieve commitments.
Relative Experience/
Education
Requirements
Bachelor’s degree or equivalent in a scientific field preferred and/or 2-5 years’ experience in a food manufacturing/dairy environment.
Excellent understanding of microbiology and food science, with SQF or equivalent experience.
Excellent computer skills to include Windows, Excel, and Word.
Solid verbal and written communication skills.
Strong leadership skills that inspire team confidence and respect, while motivating team members in a creative and effective manner.
Solid analytical and deductive reasoning skills, along with a focus on attention to detail.
Ability to interpret and implement regulatory rulings.
Ability to effectively work independently and/or in a team environment.
Strong analytical skills and experience with implementation and administration of Quality Assurance metrics, such as defect profiles and performance to entry/exit criteria.
Excellent problem-solving and interpersonal communication skills are a must. Previous project management experience is a plus.
Must have a desire for achieving excellence in customer satisfaction processes, product quality, and reliability.
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Title: Quality Assurance Supervisor
Company: Agri-Mark / Cabot Creamery
Location: Cabot, Vermont, USA
Category: Quality Assurance – QA/QC, Manufacturing / Production
