Overview
Quality Control Level 1 Jobs in Westampton, NJ at Intelligent Foods
Responsibilities:
Performs the inspection function and testing as required by B-Way Corporation Quality Control Procedures, Manufacturing Specifications and divisional Standard and Quality Operating Procedures
Coordination of and involvement in rework operations and related documentation
Training and orientation of production personnel in defect identification, Good Manufacturing/Hygiene Practices (GMP)
Adherence to Quality Inspection Procedures
Manage all inventory in the quality hold area
Conducts daily performance testing on all product running in production as required
Assists in the investigation of all customer complaints
Record data and compile information sheets
Requirements:
High school diploma and minimum two years’ related experience and or training, or equivalent combination of education and experience. Prior quality experience an asset
Ability to speak, read and write in English and ability to interpret documents such as safety rules, operating instructions, safety labels and procedure manuals written in English
Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals; exposure to statistical concepts is considered an asset
Highly motivated, organized and detail oriented with the ability to work independently
Ability to work under pressure and meet multiple deadlines
Willing to work in a team environment and contribute to group goals
Ability to receive and provide instructions in a positive manner
Comfortable communicating, interacting and leading employees
Ability to perform some physical duties requiring average strength, including manual lifting and working in tight quarters
for inspection and for searching for proper product
Basic computer literacy: Microsoft Office including Outlook, Word and Excel
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Title: Quality Control Level 1
Company: Intelligent Foods
Location: Westampton, NJ
