Overview
Senior QA Compliance Auditor Jobs in Greenfield, IN at Labcorp
Vermont Smoke and Cure is actively seeking a meticulous Lead Quality Assurance Technician to support our food safety and quality programs.
Do you have a solid technical foundation in food manufacturing? Are you passionate about implementing process improvements while upholding exceptional quality standards? Do you have a sharp eye for detail and commitment to consistency? If so, we want to hear from you!
At Vermont Smoke & Cure, we take pride in crafting delicious meat sticks with unparalleled flavor in every bite. Our team members form the core of our organization, and we’re proud to collaborate with quality-minded, neighborly, respectful individuals who embrace doing things The Vermont Way.
Join our team where your technical expertise and dedication to excellence will directly impact our products, apply today!
Details:
Location: This job is on site at our facility in Hinesburg, VT
Schedule: Monday – Thursday 5 am – 3:30 pm
Pay Rate: From $24/hour
Job Summary:
The Lead Quality Assurance Technician oversees quality assurance programs and leads initiatives to maintain exceptional product standards. Develops and implements quality management systems, monitors performance metrics, and drives continuous improvement. Combines hands-on technical expertise with team leadership to ensure consistent product excellence while mentoring staff and collaborating across departments.
Responsibilities
Hold non-conforming product and equipment and create records of non-conforming product and/or equipment.
Conduct audits in GMP compliance and facility condition, perform trending and recommendations for improvement.
Perform record review, data entry, and analysis of batch records and process monitoring records.
Evaluate the effectiveness of the Sanitation Program by performing operational and environmental monitoring of processing areas and tools, including microbiological and ATP sampling and analysis. Monitor trends and lead corrective action.
Facilitate VSC training program in compliance with company policies and procedures of VSC’s Food Safety and Quality systems.
Develop and maintain procedures associated with the Food Safety and Quality systems, including HACCP Plans, Pre-Requisite Programs, and supporting documentation.
Contributes as a member in the company’s HACCP, Food Defense, and Crisis Management Teams.
Perform analytical and microbiological sampling and testing of ingredients, process, and finished products.
Assist in the Management of quality assurance functions and members.
Follow QMS standards, policies, and procedures.
Demonstrate ability to shape the work and learning path of junior QA member(s).
Initiate and manage projects/tasks to completion by providing guidance and motivating cross functional partners in a proactive manner.
Provide action and/or communication to cross functional partners in a timely manner.
Provide sufficient information on projects/tasks to allow seamless transition/completion by others without direct support.
Collaboration cross functionally on new product development
Resume the role of a QA Manager in their absence to ensure continuity of critical functions, including SQF management/prep.
Performs other duties as assigned.
Experience
Minimum of 2 years’ experience in Quality Assurance, food manufacturing preferred
Practical knowledge of regulatory, SQF, HACCP, GFSI and other applicable standards desired
Experience with inspection and testing equipment, tool accuracy and tolerance
Degree in engineering or related scientific field preferred
Experience leading others, preferred
Proficiency in MS Office (Outlook, Word, Excel)
Strong analytical skills with attention to detail and problem-solving abilities.
Excellent communication skills to effectively collaborate with team members across departments.
Physical Demands:
Regularly required to sit, stand or walk for prolonged periods of time
Regularly required to talk and hear
Regularly required to visually observe objects up close and at a distance
Regularly requires hands to handle or feel and finger dexterity
Occasionally required to reach or bend
Infrequent light physical effort is required
Mental Demands:
Regularly required to use written and oral communication skills; read and interpret complex data, information and documents; analyze and solve problems; learn and apply new information or skills; perform highly detailed work on multiple, concurrent tasks with constant interruptions.
Regularly requires demonstrated poise, tact and diplomacy when interacting with those encountered in the course of work, at times when frustration due to immediate challenges could occur.
Working Conditions:
Work is primarily performed in a food manufacturing plant
English is the primary language; training materials are written in English. For individuals who do not speak English as their primary language, translation will be provided.
Job Type: Full-time
Pay: From $24.00 per hour
Benefits:
401(k)
401(k) matching
Dental insurance
Employee discount
Flexible spending account
Health insurance
Life insurance
Paid time off
Parental leave
Professional development assistance
Vision insurance
Schedule:
10 hour shift
Day shift
Ability to Commute:
Hinesburg, VT 05461 (Required)
Work Location: In person
Title: Senior QA Compliance Auditor
Company: Labcorp
Location: Greenfield, IN
